Abstract
A commercial AZ61 magnesium (Mg) alloy composed of coarse initial grains was multi-directionally forged (MDFed) under decreasing temperature conditions from 673 K to 463 K up to a cumulative strain of ΣΔε = 6.4 at a true strain rate of 3 × 10-3 s-1. A pass strain of Δε = 0.8 was employed. The average grain size decreased gradually with an increase in the cumulative strain. After straining to ΣΔε = 6.4 (i.e., after 8 passes of MDF), equiaxed ultrafine grains (UFGs) with an average size of approximately 0.8 μm were uniformly produced. These grains were relatively coarse as compared with MDFed Mg alloys having initially finer grains. The hardness of the AZ61 Mg alloy increased monotonically up to 910 MPa with decreasing grain size. The Hall-Petch relationship held within this experimental condition.
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