Implications of anthropogenic effects on the coastal environment of Northern Persian Gulf, using jinga shrimp (Metapenaeus affinis) as indicator

Abstract

The distribution and sources of PAHs in jinga shrimp (Metapenaeus affinis), and human health risks due to consumption was evaluated in collected samples from the Musa Bay, Persian Gulf. The total concentration of PAHs (∑16PAHs) ranged from 10 to 144 μg kg−1 dry weight, indicating low to moderate level of pollution. The PAHs were dominated by three- (41%) and two-ring (38%) compounds. Source identification analyses indicated the PAH pollution mostly originated from petroleum inputs. A preliminary evaluation of human health risk using chronic daily intake, hazard index, benzo[a]pyrene-equivalent (BaPeq) concentration (PEC) as well as the incremental life cancer risk and non-cancer risk assessment suggest low potential health risk for consumers of the Metapenaeus affinis. However, the results indicate minimal risks associated with the intake of PAHs via shrimp consumption, but long-term monitoring is required to evaluate the changes in ecological and human health impacts of contaminants in the region. Main findingPAHs in Metapenaeus affinis from Musa bay, which influenced by anthropogenic activities were low to moderate level of pollution. Human health risk indicates low potential health risk for consumers.