Abstract
Abstract Growth response of coleoptile sections from four Italian cultivars of wheat to some growth regulators.—The following Italian wheat varieties were used to obtain the coleoptile sections used throughout the experiments: Funo, S. Pastore, Abbondanza, Generoso. The growth substances tested were Indolacetic acid (IAA), Abscisic acid (ABA), Kinetin and Gibberellic acid. The colcoptile response of each variety was tested with three different concentrations for each growth regulator in combination with two sucrose concentrations and three different pH levels. The experiments indicated that the coleoptiles from the variety « Funo » react linearly to incresing IAA and ABA concentration resulting the best one to be used in this bioassay.
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