Impacts of Irrigation Managements on Soil CO2 Emission and Soil CH4 Uptake of Winter Wheat Field in the North China Plain

Faisal Mehmood,Yueping Liang,Shafeeq Ur Rahman,Aiwang Duan,Guangshuai Wang,Yang Gao,Muhammad Zain

doi:10.3390/w13152052

Abstract

The North China Plain is an important irrigated agricultural area in China. However, the effects of irrigation management on carbon emission are not well documented in this region. Due to the uneven seasonal distribution of rainfall, irrigation is mainly concentrated in the winter wheat growing season in the North China Plain. In this study, we estimated CO2 emission and soil CH4 uptake from winter wheat fields with different irrigation methods and scheduling treatments using the static chamber-gas chromatography method from April to May 2017 and 2018. Treatments included three irrigation methods (surface drip, sprinkler, and border) and three irrigation scheduling levels that initiated as soon as the soil moisture drained to 50%, 60%, and 70% of the field capacity for a 0–100 cm soil profile were tested. The results showed that both the irrigation methods and scheduling significantly influenced (p < 0.05) the cumulative CO2 and CH4 emission, grain yield, global warming potential (GWP), GWP Intensity (GWPI), GWPI per unit irrigation applied, and water use efficiency (WUE). Compared to 60% and 70% FC, 50% FC irrigation scheduling de-creased accumulated CH4 uptake 26.8–30.3% and 17.8–25.4%, and reduced accumulated CO2 emissions 7.0–15.3% and 12.6–19.4%, respectively. Conversely, 50% FC reduced GWP 6.5–13.3% and 12.5–19.4% and lower grain yield 10.4–19.7% and 8.5–16.6% compared to 60% and 70% FC irrigation scheduling in 2017 and 2018, respectively. Compared to sprinkler irrigation and border irrigation, drip irrigation at 60% FC increased the accumulated CH4 uptake 11.3–12.1% and 1.9–5.5%, while reduced the accumulated CO2 emissions from 7.5–8.8% and 10.1–12.1% in 2017 and 2018, respectively. Moreover, drip irrigation at 60% FC increased grain yield 5.2–7.5% and 6.3–6.8%, WUE 0.9–5.4% and 5.7–7.4%, and lowered GWP 8.0–9.8% and 10.1–12.0% compared to sprinkler and border irrigation in 2017 and 2018, respectively. The interaction of irrigation scheduling and irrigation methods significantly impacted accumulated CH4 uptake, cumulative CO2 amount, and GWP in 2018 only while grain yield and WUE in the entire study. Overall, drip irrigation at 60% FC is the optimal choice in terms of higher grain yield, WUE, and mitigating GWP and GWPI from winter wheat fields in North China Plain.

Highlights

Agriculture takes place on 37% of the global land surface [1] and results in the emission of a considerable amount of greenhouse gases (GHG), including carbon dioxide (CO2 ) and methane (CH4 ), into the atmosphere [2]
This study found that irrigation scheduling and irrigation methods significantly affected CO2 emission and CH4 uptake in a winter wheat field
GHG emissions; this study proved that selecting an appropriate irrigation scheduling and irrigation method decreases CO2 emissions and increases CH4 uptake

Summary

Introduction

Agriculture takes place on 37% of the global land surface [1] and results in the emission of a considerable amount of greenhouse gases (GHG), including carbon dioxide (CO2 ) and methane (CH4 ), into the atmosphere [2]. CO2 and CH4 account for approximately 64%. 17%, respectively, of the global warming potential (GWP) of the earth [3]. Because of the increasing of human in demand for food sharply, intensive agricultural management had a strong impact on agroecosystem GHG emissions [4]. The total GHG emissions were 12,550.2 Mt CO2 -eq in China, of which CO2 shared approximately 13.8%. From agricultural activities and CH4 emissions comprised approximately 3.2% of the total. GHG emissions from agriculture [5]

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