Impact of fertiliser nitrogen formulation, and N stabilisers on nitrous oxide emissions in spring barley

Abstract

The application of nitrogen (N) fertilisers to agricultural soils is a major source of nitrous oxide (N2O) emissions. The Intergovernmental Panel on Climate Change (IPCC) has set a default emission factor of 1% (EF1) for N fertiliser applied to managed agricultural soils. This value does not differentiate between different N fertiliser formulations or rates of N application. The objective of this field study under spring barley was to determine N2O EF’s for different N fertiliser formulations including urea and urea stabilised with the nitrification inhibitor dicyandiamide (DCD) and/or the urease inhibitor N-(n-butyl) thiophosphoric triamide (NBPT) and to evaluate their N2O loss abatement potential relative to calcium ammonium nitrate (CAN). The highest EF1 measured was 0.49% for CAN which was less than half the IPCC default value of 1%. While the urease inhibitor did not reduce emissions relative to CAN; the nitrification inhibitor significantly reduced emissions compared to CAN with EF1 as low as 0.00% for a typical spring barley site. There was no significant impact of CAN or urea application rate on EF1 but there was a significant negative relationship observed for urea in 2013. The study highlights the importance of generating higher Tier emission factors in terms of fertiliser type for use in national inventories.