Abstract

Fenugreek, a herbal remedy, has long been used as galactologue to help mothers likely to stop breastfeeding because of perceived insufficient milk production. However, few studies highlight the efficacy of fenugreek in enhancing milk production. The aims of our study were to determine whether fenugreek increased milk yield in rodent models of lactation challenge and if so, to verify the lack of adverse effects on dam and offspring metabolism. Two lactation challenges were tested: increased litter size to 12 pups in dams fed a 20% protein diet and perinatal restriction to an 8% protein diet with eight pups’ litter, with or without 1 g.kg−1.day−1 dietary supplementation of fenugreek, compared to control dams fed 20% protein diet with eight pups’ litters. Milk flow was measured by the deuterium oxide enrichment method, and milk composition was assessed. Lipid and glucose metabolism parameters were assessed in dam and offspring plasmas. Fenugreek increased milk production by 16% in the litter size increase challenge, resulting in an 11% increase in pup growth without deleterious effect on dam-litter metabolism. Fenugreek had no effect in the maternal protein restriction challenge. These results suggest a galactologue effect of fenugreek when mothers have no physiological difficulties in producing milk.

Highlights

  • The World Health Organisation recommends exclusive breastfeeding for infants up to six months of age, based on the clear health benefits of breastfeeding on mother-infant dyad [1]

  • We found that when dams were under appropriate physiological conditions for lactation and confronted with a litter size increase, fenugreek produced an increase in milk flow

  • We verified that litter size increase and maternal, perinatal protein restriction both led to a decrease in milk consumption by the pups, resulting in Extra-Uterine Growth restriction (EUGR), confirming that dams had difficulties producing milk sufficiently to meet the demand

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Summary

Introduction

The World Health Organisation recommends exclusive breastfeeding for infants up to six months of age, based on the clear health benefits of breastfeeding on mother-infant dyad [1]. Breastfeeding could limit the risk of developing ovarian cancer and type II diabetes [4,5]. Despite these benefits, breastfeeding prevalence remains relatively low, in several high-income countries in North America and Europe, where only 40% of mothers breastfeed six months after delivery [6]. Exclusive breastfeeding rate is about 60% at four months in Scandinavian countries, 35%

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