Abstract
AbstractArbuscular mycorrhizal (AM) fungi are an important component of the soil biota in most agroecosystems, and their association can directly or indirectly affect the diversity of soil microorganisms, nutrient cycling, and growth of host plants. Since not all crops are symbiotic, we hypothesized that the presence of AM fungi can: (1) inhibit the growth of non‐host plants by resulting in biotic stress, or (2) promote their growth indirectly by increased nutrient mobilization. These hypotheses were tested in the present study on the non‐mycorrhizal crop canola (Brassica napus L.) in the presence and absence of other autochthonous soil microorganisms. The soil was inoculated with a mixture of AM fungi (Acaulospora longula, Glomus geosporum, G. mosseae, Scutellospora calospora) and as a control, a non‐inoculated soil was used. The impact of inoculation on plant growth (biomass production, nutrient concentrations) and expression of the stress protein metallothionein gene BnMT2 was investigated in the shoots. B. napus L. did not form mycorrhizal associations on its roots, but its growth was promoted after inoculation with AM fungi. In the soil with autochthonic microorganisms, growth inhibition after inoculation was observed compared to the control. The concentrations of N, P, K, and S in the shoot were always significantly increased after inoculation with AM fungi. However, this was partly combined with reduced growth and thereby decreased total uptake of nutrients. Expression of BnMT2 in the leaves was increased after inoculation with AM spores at the soil devoid of indigenous microorganisms, but decreased in their presence. The expression of stress proteins (BnMT2) significantly increased with increasing length and biomass of shoots.In conclusion, the inhibition of the non‐host plant B. napus L. following inoculation with AM fungi was confirmed, however, only in combination with autochthonous microorganisms. Growth promotion of B. napus L. in the presence of AM fungi in the absence of autochthonous soil microorganisms suggest that plant growth depression in the presence of AM fungi was based on interactive effects of AM fungi with the autochthonous microorganisms in the soil rather than on a direct impact of the AM fungi.
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