Abstract

Background: Coffee intake has been shown to modulate both the effect of ethanol on serum GGT activities in some alcohol consumers and the risk of alcoholic cirrhosis in some patients with chronic diseases. This study aimed to analyze the impact of coffee intake and alcohol consumption on advanced liver fibrosis (ALF) in HIV-HCV co-infected patients. Methods: ANRS CO13-HEPAVIH is a French, nationwide, multicenter cohort of HIV-HCV-co-infected patients. Sociodemographic, behavioral, and clinical data including alcohol and coffee consumption were prospectively collected using annual self-administered questionnaires during five years of follow-up. Mixed logistic regression models were performed, relating coffee intake and alcohol consumption to ALF. Results: 1019 patients were included. At the last available visit, 5.8% reported high-risk alcohol consumption, 27.4% reported high coffee intake and 14.5% had ALF. Compared with patients with low coffee intake and high-risk alcohol consumption, patients with low coffee intake and low-risk alcohol consumption had a lower risk of ALF (aOR (95% CI) 0.24 (0.12–0.50)). In addition, patients with high coffee intake had a lower risk of ALF than the reference group (0.14 (0.03–0.64) in high-risk alcohol drinkers and 0.11 (0.05–0.25) in low-risk alcohol drinkers). Conclusions: High coffee intake was associated with a low risk of liver fibrosis even in HIV-HCV co-infected patients with high-risk alcohol consumption.

Highlights

  • Coffee intake has been shown to modulate both the effect of ethanol on serum gamma-glutamyl transferase (GGT) activities in some alcohol consumers and the risk of alcoholic cirrhosis in some patients with chronic diseases

  • High coffee intake and being hepatitis C virus (HCV) cured were significantly associated with lower odds of having advanced liver fibrosis (ALF)

  • CO13 HEPAVIH cohort, after controlling for age, CD4, HCV clearance, ARV treatment and body mass index (BMI), we found that there is an inverse relationship between alcohol intake and coffee consumption on the risk of ALF

Read more

Summary

Introduction

Coffee intake has been shown to modulate both the effect of ethanol on serum GGT activities in some alcohol consumers and the risk of alcoholic cirrhosis in some patients with chronic diseases. This study aimed to analyze the impact of coffee intake and alcohol consumption on advanced liver fibrosis (ALF) in HIV-HCV co-infected patients. Coffee intake has been shown to modulate both the effect of ethanol on serum GGT activities in alcohol consumers and the risk of alcoholic cirrhosis in patients with chronic diseases [18]. In the context of HIV-HCV co-infection, high coffee intake has been found to have important benefits in terms of better adherence to treatment, less perceived toxicity [19,20], reduced levels of liver enzymes and lower risk of insulin resistance [15,17]. Several meta-analyses have shown that coffee consumption is associated with a significant delay in the progression of liver fibrosis [21] and a reduced risk of HCC [22]

Objectives
Methods
Results
Discussion
Conclusion
Full Text
Paper version not known

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call

Disclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.