Abstract
Background: The management of diabetes in Africa is suboptimal and being challenged with a lack of understanding about local foods, misconceptions, lack of family support, and a poor health care system. Diabetes self-management practice is believed as the strategy for improving glycaemic control and family support is the backbone of implementing the self-management. However, culturally sensitive, community-based diabetes self-management education and support (DSMES) among the Ethiopian diabetic population is unknown.
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