Identification of QTL underlying the filling rate of protein at different developmental stages of soybean seed

Abstract

Seed protein content at the harvest stage is the sum of protein accumulation during seed filling. The aim of our investigation was to identify loci underlying the filling rate of seed protein at different developmental stages. To this end, we used 143 recombinant inbred lines (RILs) derived from the cross of soybean cultivars ‘Charleston’ and ‘Dongnong 594’ and composite interval mapping with a mixed genetic model. The genotype × environment interactions of the quantitative trait loci (QTL) were also evaluated. Thirty-nine unconditional QTL underlying the filling rate of seed protein at five developmental stages were mapped onto 14 linkage groups. The proportion of phenotypic variation explained by these QTL ranged from 4.88 to 26.05%. Thirty-eight conditional QTL underlying the filling rate of seed protein were mapped onto 16 linkage groups. The proportion of phenotypic variation explained by these QTL ranged from 1.87 to 31.34%. The numbers and types of QTL and their genetic effects on the filling rate of seed protein were different at each developmental stage. A G × E interaction effect was observed for some QTL.