Abstract

Cornus walteri (Cornaceae), known as Walter’s dogwood, has been used to treat dermatologic inflammation and diarrheal disease in traditional oriental medicine. As part of an ongoing research project to discover natural products with biological activities, the anti-inflammatory potential of compounds from C. walteri in lipopolysaccharide (LPS)-stimulated mouse RAW 264.7 macrophages were explored. Phytochemical analysis of the methanol extract of the stem and stem bark of C. walteri led to the isolation of 15 chemical constituents. These compounds were evaluated for their inhibitory effects on the production of the proinflammatory mediator nitric oxide (NO) in LPS-stimulated macrophages, as measured by NO assays. The molecular mechanisms underlying the anti-inflammatory activity were investigated using western blotting. Our results demonstrated that among 15 chemical constituents, lupeol and benzyl salicylate inhibited NO production in LPS-activated RAW 264.7 macrophages. Benzyl salicylate was more efficient than NG-monomethyl-L-arginine mono-acetate salt (L-NMMA) in terms of its inhibitory effect. In addition, the mechanism of action of benzyl salicylate consisted of the inhibition of phosphorylation of IκB kinase alpha (IKKα), IκB kinase beta (IKKβ), inhibitor of kappa B alpha (IκBα), and nuclear factor kappa B (NF-κB) in LPS-stimulated macrophages. Furthermore, benzyl salicylate inhibited the expression of inducible nitric oxide synthase (iNOS) and cyclooxygenase-2 (COX-2). Taken together, these results suggest that benzyl salicylate present in the stem and stem bark of C. walteri has potential anti-inflammatory activity, supporting the potential application of this compound in the treatment of inflammatory diseases.

Highlights

  • Inflammatory responses are the biological reactions of body tissues to stimulation by various cytokines secreted by a range of other cells [1]

  • As part of an ongoing research project to discover bioactive compounds in diverse natural resources [3,4,5,6,7,8,9], we investigated candidate phytochemicals from a methanol extract of the stem and stem bark of Cornus walteri to explore their anti-inflammatory potential by using a mouse macrophage cell line (RAW 264.7)

  • The stem and stem bark of C. walteri were extracted with 80% methanol under reflux to obtain the methanol extract by rotary evaporation

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Summary

Introduction

Inflammatory responses are the biological reactions of body tissues to stimulation by various cytokines secreted by a range of other cells [1]. Macrophages are inflammatory cells that play an important role in the promotion of inflammatory responses by producing nitric oxide (NO) as a proinflammatory mediator [2]. As part of an ongoing research project to discover bioactive compounds in diverse natural resources [3,4,5,6,7,8,9], we investigated candidate phytochemicals from a methanol extract of the stem and stem bark of Cornus walteri to explore their anti-inflammatory potential by using a mouse macrophage cell line (RAW 264.7). Pharmaceutics 2021, 13, 443 family Cornaceae, is known as Walter’s dogwood. This plant is a deciduous shrub grown in eastern Asia, especially in China and Korea, as an economic crop for high-grade furniture and agricultural tools.

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