Abstract
Previously, we have found that PDR16 is required for normal growth in the presence of medium chain fatty acids. We found that cells that have a mutant pdr16 gene contain increased content of fatty acids and sterols, and exhibit several characteristic changes in the corresponding lipid compositions. Most notably, pdr16 mutation results in a 50% reduction in the percentage of shorter chain fatty acids (C10-C14), a greater than 50% reduction in the percentage of the very long chain fatty acid C26:0, and an increase of about 6 percentage points in the amount of C18:1. To better understand and identify the role that Pdr16p plays in the metabolism and/or trafficking of exogenous fatty acids, we undertook a screen for 2nd site mutations that suppress the fatty acid-sensitive mutant phenotype of the pdr16 mutant. Six 2nd site suppressor mutants were initially identified, 3 dominant and 3 recessive. Comparison of the phenotypes, and the lipid data for all 6 suppressor mutants, collectively, revealed an apparent correlation between the quality of suppression and certain lipid measurements. We found that those suppressors exhibiting a qualitatively greater degree of suppression also contained reduced amounts of fatty acids and sterols and elevated percentage of C26:0 compared to the pdr16 null mutant. However, the relative percentage of 18:1 in those mutants still remained high compared to the wild-type strain, W303-1A. In contrast, the two “weakest” suppressor mutants both contained fatty acids and sterols at levels nearer that measured in the pdr16 null mutant, had no increase in percentage of C26:0, but did show reduced percentage of 18:1 to levels similar to that detected in wild type.
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