Abstract

There is limited literature on the effects of a deficit in body water on human cognitive function, with inconsistent and contradictory results. In his critical review of this area Lieberman [1] recommended that typical confounding factors such as the method to induce dehydration (exercise, heat stress, diuretics) and other experimental control (sleep, diet, caffeine) should be considered carefully as little existing research has done so. Few studies have actually assessed what occurs naturally, namely a person simply not drinking sufficiently. The purpose of this study was to measure the cognitive effects of 'not drinking enough' ('voluntary dehydration') when other confounding factors such as sleep, diet and caffeine are controlled.

Highlights

  • There is limited literature on the effects of a deficit in body water on human cognitive function, with inconsistent and contradictory results

  • Sleep duration (8.5 ± 1.1 h), caloric (9391 ± 3806 kJ), macronutrient (46 ± 11 % CHO, 22 ± 8 % PRO, 31 ± 9 % FAT) and caffeine intake (54 ± 28 mg) were similar whilst water intake was lower with hypohydration (285 ± 446 mL) compared to euhydration (1436 ± 1311 mL)

  • This led to a reduction in body mass of 1.2 ± 0.9 kg or 1.4 ± 1.1 % with hypohydration (p < 0.001)

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Summary

Introduction

There is limited literature on the effects of a deficit in body water on human cognitive function, with inconsistent and contradictory results. In his critical review of this area Lieberman [1] recommended that typical confounding factors such as the method to induce dehydration (exercise, heat stress, diuretics) and other experimental control (sleep, diet, caffeine) should be considered carefully as little existing research has done so. Few studies have assessed what occurs naturally, namely a person not drinking sufficiently. The purpose of this study was to measure the cognitive effects of ‘not drinking enough’ (’voluntary dehydration’) when other confounding factors such as sleep, diet and caffeine are controlled

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