Abstract

Background: The profound effect of a minimally-invasive procedure under general anesthesia with remifentanil contributes to suppression of hyperglycemic responses, which was formerly observed as a stress response. However, intraoperative occurrence of hypoglycemia is considered more of a concern. In addition, depending on preoperative nutritional status, critical hypoglycemia may occur during surgery. There are few reports on perioperative glucose metabolism in patients not receiving glucose infusion under anesthesia with remifentanil. The preoperative fasting period is longer in Japan and preoperative carbohydrate infusion or other pretreatment is not actively performed; thus, the preoperative nutritional status is close to that of starvation. Furthermore, the regulation of glucose metabolism under intraoperative management with potent opioids, such as remifentanil, as well as the fluctuations in metabolism due to perioperative glucose infusion, is important from the viewpoint of nutritional management. Objective: This study aimed to examine the impact of preoperative intravenous glucose infusion on glucose, lipid, and protein metabolism before and after surgery under general anesthesia with remifentanil. Methods: Forty patients who were scheduled for elective laparoscopic colectomy were randomly assigned to 2 groups: a glucose group that received 1500 mL of a maintenance solution with 10% glucose (glucose 150 g) and a non-glucose group that received the same amount of an extracellular solution without glucose. Glucose metabolism during and after surgery (blood glucose levels, insulin, C-peptide), lipid metabolism (ketone body fractions, free fatty acids), and protein metabolism (urinary 3-methyhistidine) were also evaluated. Results: No changes were found in background in either group. Blood glucose levels during surgery remained significantly lower (P=0.003) in the control group than in the glucose group. One patient had a blood glucose level below 40 mg/dL, and 6 patients had blood glucose levels below 60 mg/dL. Lipid catabolism increased before the induction of anesthesia. Conclusion: The incidence of hypoglycemia and the rate of lipid catabolism would increase before the induction of anesthesia and during surgery in elective laparoscopic colectomy using remifentanil without glucose infusion.

Highlights

  • The profound effect of a minimally-invasive procedure under general anesthesia with remifentanil contributes to suppression of hyperglycemic responses, which was formerly observed as a stress response

  • Stress induced by surgical procedures causes increased catabolism, which in turn triggers a cascade of enhanced glycogen breakdown, gluconeogenesis, and catabolism of lipids and proteins that eventually leads to increased insulin resistance and postoperative hyperglycemia [1,2]

  • While pre- and intraoperative infusion of glucose/carbohydrate has been strongly advocated to prevent postoperative insulin resistance, etc., this study revealed the importance of preoperative infusion of glucose/carbohydrate for prevention of hypoglycemia

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Summary

Introduction

The profound effect of a minimally-invasive procedure under general anesthesia with remifentanil contributes to suppression of hyperglycemic responses, which was formerly observed as a stress response. Studies claiming that preoperative carbohydrate administration reduces postoperative insulin resistance are based on case evaluations of a small number of patients [6,7,8]. Other studies have shown that postoperative insulin resistance is not affected even with a preoperative carbohydrate load [9,10,11,12]. Few studies exist regarding the effects of preoperative intravenous carbohydrate administration in Japanese patients. The use of short-acting opioids, such as remifentanil, enables maintenance of adequate blood opioid concentrations during surgery, contributing to further reduction in surgical invasion. In this situation, a new need for glucose infusion presented itself.

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