Abstract
The issue of the breast feeding has been in existence since the moment of appearance of a man on earth. Breast milk has a unique composition and ratio of proteins, fats and carbohydrates. The nature created a balanced and optimal product containing necessary elements for growth and intellectual development of a child. The breast milk contains a great amount of anti-infection factors protecting the child from the infectious and inflammatory diseases helping to adapt in the aggressive microbe world. It’s primarily ensured by A class immunoglobulin, lysozyme, bifidum-factor. Proteins, fats and carbohydrates making up the composition of the breast milk to a full degree cover the child’s energy demand required for growth of a healthy child. A microelement and vitamin complex completely covers the daily demand for correct exchange processes in the organism of the growing child.
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