Abstract

The effects of hypersalinity on leaf ultrastructure and physiology in the mangrove, Avicennia marina, were investigated by comparing leaves of adult trees growing naturally in the field under seawater and hypersalinity conditions in Richards Bay, South Africa. We tested the hypothesis that hypersalinity has a deleterious effect on membranes and cellular organelles such as chloroplasts and mitochondria, which would impact negatively physiological processes, such as ion and water relations, and photosynthetic performance. Soil ψ and soil salinity were −2.96 ± 0.07 MPa and 35 ± 2.8 psu in the seawater salinity site, compared to −5.91 ± 0.42 MPa and 58 ± 3.6 psu respectively, in the hypersaline site. In the hypersaline site, leaves were smaller and thicker, with thicker cuticles, while chloroplasts, mitochondria and nuclei exhibited swelling and disintegration, compared to those at seawater salinity. Multivesicular structures and vesicles, observed in vacuoles, chloroplasts, mitochondria, and along cell walls and plasma membranes, were more abundant in leaves from the hypersaline than the seawater site, and were probably indicative of greater plant salt uptake in the former site. Leaf concentrations of total chlorophyll and chlorophylls a and b were lower in trees from the hypersaline site by 33%, 29%, and 45% respectively, compared to those at seawater salinity. Midday minimum xylem ψ was −3.82 ± 0.33 MPa in the seawater site and −6.47 ± 0.45 MPa in the hypersaline site. In the hypersaline site, the concentration of leaf Na + was 40% higher, while those of K +, Ca 2+, and Mg 2+ were lower by 45%, 44%, and 54% respectively, than those in the seawater site. CO 2 exchange and the intrinsic photochemical efficiency of PS II were significantly lower in trees from the hypersaline site by 48 and 19% respectively. The ultrastructural evidence supported the physiological data that A. marina trees in the hypersaline site are under extreme salinity stress and that this species is growing there at the upper limit of its salt tolerance.

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