Abstract
New hydroxycinnamic acid esters have been isolated from cell suspension cultures of Chenopodium rubrum and identified as 1- O-( E)- p-coumaroyl- and 1- O-( E)-feruloyl-(β-[1 → 2]-glucuronosyl)β-glucose on the basis of TLC, HPLC, enzymatic degradation, FAB mass, 1H NMR and UV spectroscopy.
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