Hydrostatic pressure effects on polymer cholesteric liquid-crystalline structure. I. Equilibrium structure of hydroxypropyl cellulose aqueous solution

Abstract

Abstract The effect of pressure on the polymer cholesteric liquid-crystalline structure of hydroxypropyl cellulose aqueous solutions was studied using reflection spectra measurements. Pressures applied to the polymer liquid crystals ranged from 1 to 2000 bar. The equilibrium reflection spectrum of the cholesteric structure shifted to longer wavelengths, showing that the cholesteric pitch of the liquid-crystalline structure increases as the applied pressure increases. At pressures higher than 200 bar the maximum wavelength of reflection shifted linearly with the increase in applied pressure. At lower pressures, the cholesteric structure was influenced by the surface plane of the quartz window.