Abstract

Study regionOil palm cultivation has rapidly expanded worldwide due to demands for food oils and the potential for liquid fuel production. However, there is a scarcity of research on the hydrologic impacts of oil palm plantations at a watershed scale, especially in Latin America. We focus on a watershed typical of intensive palm oil production in Tabasco, Mexico. Study focusA Soil and Water Assessment Tool model was calibrated to simulate long-term streamflow in the study watershed. The plant growth module was calibrated for leaf area index (LAI) and fruit yield simulations. Oil palm development scenarios were simulated to investigate the impacts of planting density and converted land cover types. New hydrological insights for the regionOil palm evapotranspiration rates were 51 % higher on average than the converted land covers. The higher water use reduced mean annual streamflow by only 9% at the watershed scale, due to high precipitation in the upper watershed. In contrast, a 15 % decline in annual water yield was simulated in the converted areas of the watershed. Corresponding streamflow reductions in low-flow months were on average 34 %. A planting density of 150 palm/ha was the most efficient for water use and fruit production, giving a green water footprint for producing biodiesel of 87 m3/GJ energy, similar to oil palm cultivation elsewhere in the world.

Highlights

  • The African oil palm (Elaeis guineensis) can produce 4−5 ton/ha of oil, which is among the highest yields for the oil crops (Corley and Tinker, 2008; Mukherjee and Sovacool, 2014)

  • The calibrated curve number for oil palm in this study was CN = 75.4, which is in the middle of the range of curve numbers found by Tarigan et al (2016) for oil palm of CN = 67–89, with CN increasing as soils are less permeable

  • The main objective of this work was to study the hydrological impacts and water-biomass tradeoffs associated with the devel­ opment of oil palm plantations for bioenergy production in a Latin American context

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Summary

Introduction

The African oil palm (Elaeis guineensis) can produce 4−5 ton/ha of oil, which is among the highest yields for the oil crops (Corley and Tinker, 2008; Mukherjee and Sovacool, 2014). Oil palm is the fastest expanding tree species in humid tropical low lands, especially in Southeast Asia (FAOSTAT, 2017). Land area for oil palm cultivation increased from 10 to 17 million ha from 2000 to 2012 (Pirker et al, 2016), resulting in attention to the environmental impacts of conversion to palm oil. Warm conditions, such as those found in the tropics, to produce high yields (Sheil et al, 2009). While the tropics are renowned as water-rich, oil palm yields could be increased substantially by irrigation in regions with greater variability or lower rainfall (Ludwig et al, 2011; Dislich et al, 2017; Woittiez et al, 2017). Land drainage for oil palm cultivation can result in soil

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