Husbandry practices and constraints of smallholder dairy production in Dilla Zuriya district, Gedeo Zone, Ethiopia

Abstract

The study assessed dairy cattle management practices and identified constraints at smallholder dairy farms in Dilla-Zuriya District. A cross-sectional survey was undertaken on 120 purposely selected smallholder dairy farmers from three potential kebeles (Chichu, Andida and Gola). A Structured questionnaire was developed and applied to collect data. Descriptive statistics procedures of SPSS were followed to analyse the collected data. The result showed that most farmers (70.9%) produce milk primarily for income generation under a mixed crop-livestock production system. The herds mean of the local and cross breeds cattle in the study area were 5.23 and 2.41, respectively. Banana and Enset leaves and stems were the primary feed resources of the study area. Besides, farmers use natural grazing pasture and home fruit and vegetable leftovers as animal feed. The watering frequency was twice a day, either from river or pipe. Traditional houses made from locally available construction materials like mud and wood are the typical dairy cattle housing system. Except for calves, all types of dairy cattle were kept together in the same house. Feed shortage, limited access to, and the high purchasing cost of improved dairy heifers were the top two pressing constraints of dairy production in the study area. Therefore, enhancing the quality and accessibility of feed and applying breed improvement technologies are highly recommended to support dairy production.