Abstract
Preface 1. Ways of Eating, Ways of Starving 2. Black Bread, Hard Bread: Food, Class, and Hunger in Italy 3. Bread Is Soft: Italian Foodways, American Abundance 4. Outcast from Life's Feast: Food and Hunger in Ireland 5. The Sounds of Silence: Irish Food in America 6. A Set Table: Jewish Food and Class in Eastern Europe 7. Food Fights: Immigrant Jews and the Lure of America 8. Where There Is Bread, There Is My Country Notes Index
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