Abstract

Humic substances are ubiquitous in the environment, occurring in all soils, waters, and sediments of the ecosphere. Humic substances arise from the decomposition of plant and animal tissues yet are more stable than their precursors. Their size, molecular weight, elemental composition, structure, and the number and position of functional groups vary, depending on the origin and age of the material. Humic and fulvic substances have been studied extensively for more than 200 years; however, much remains unknown regarding their structure and properties.

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