Abstract
Rabbits have been a popular domesticated pet for many years, with 2% of adults owning a rabbit and over 900 000 estimated to be owned within the UK alone, however, few people understand the requirements of rabbits for a happy, healthy life. They are often hospitalised for dietary issues (dental problems and gut stasis) and appetite change; providing the correct nutritional needs can be difficult, and the success of nutritional supplementation depends on the feeding route, frequency of feedings, and the quality of the diet fed.
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