How To Optimize the Membrane Properties for Membrane Distillation: A Review

Abstract

Membrane distillation (MD) uses a microporous hydrophobic membrane to separate dissolved molecules from a liquid stream. Notwithstanding the great potential, membrane distillation is not applied on an industrial level yet, because of the lack of specifically developed membranes, modules, and techno-economic data at full scale. This review gives a comprehensive overview of the optimal membrane properties and can serve as a guideline for the development of new membranes, specifically for membrane distillation. Optimization of the membrane is needed to sufficiently resist wetting. Generally, a pore diameter of 0.3 μm is recommended to balance between a high liquid entry pressure and flux. Since vacuum membrane distillation is more sensitive to wetting, a smaller pore diameter could be appropriate for this configuration to avoid membrane wetting. An optimal membrane thickness is found between 10 and 700 μm, depending on process conditions, balancing between mass transport and energy loss. To improve the mass transfer and energy efficiency, membrane porosity should preferably be as high as possible (>75%), while low tortuosity (1.1–1.2) and thermal conductivity (>0.06 w·m–1·K–1) are recommended as well.