Abstract
This paper aims to describe a tourism industry which needs a variety of tourism products with an implication on the emergence of various forms of business opportunities with large, medium and small scales. The presence of a variety of tourists’ needs have caused a variety of tourism products too. Agriculture, animal husbandry, and handicraft which are needed by tourists are sectors which need a lot of workers as producers, distributors and sellers. In the study reported in the present paper is shown that the agricultural products of Bali cannot only be used as agro-tourism, but whose products can also be processed to become a variety of handicrafts. Similarly, animal husbandry which Balinese community people have focused on produces products that can be offered in a culinary tourism in which they are processed by using Balinese ingredients and offered in an appropriate wrapping which suits the market needs, while the specificity of Balinese culture has been able to produce a variety of forms of handicrafts the local and foreign tourists love. Through developments in the three sectors above, if the people can focus their attention on them and if the government can accommodate it that will be able to be used as an alternative solution to the national economy. Although in their actions they can only serve as sellers, as what has been the focus of street vendors, they actually act as safety valve of the government in overcoming unemployment problems and economic problems for themselves and their families. For this reason, it is expected that the government gives them a more conducive condition for the improvement of economy to be made starting from the family level, as part of the state of Indonesia.
Highlights
The needs of tourists coming to Bali, among others, are food and drink
As what is stated by Widiastini, Andiani, and Arini (2014: 121-133) local culinary as cultural industry business is a business which can give a variety of positive uses or benefits, since, in addition to having economic benefit for the actors, it can give sociocultural benefits for the business people, the community, and the consumers
The agriculture and animal husbandry that the people focus on in Bali can give an additional opportunity in addition to the sale of their raw materials when the raw materials are processed into tourist products which are special, unique, and delicious
Summary
The needs of tourists coming to Bali, among others, are food and drink In their development, there has been developed special Balinese tourism culinary. As what is contained in values in subak, a traditional organization whose leader and members are farmers who manage the irrigation system, there are rules , both written and oral, which are aimed at creating a harmonious life for the farmers (Bagus, 1994). It will be very wise if the development of tourism gives opportunities for the the maintenance of agriculture. This is interesting to investigate, since if agriculture is maintained, it will support tourism
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