Abstract

In view of climate change mitigation, the production of biogas through anaerobic digestion has emerged as a prominent renewable fuel source, also in developing countries. The implementation of household-scale digesters in these regions is instrumental in achieving the Sustainable Development Goal 7 of ensuring clean and affordable energy. However, a rigorous quantification of the biogas production and net-greenhouse gas effect of these household digesters, taking into account fuel use, biogas leakage and fertiliser types, is lacking. This study quantified both biogas production and net-greenhouse gas emissions, utilizing Rwanda as a reference region. Through a field survey, biogas measurements, and model simulations, the study revealed that a reference case featuring a fixed dome digester of 4 m3, fed with manure of on average 2 cows produces 0.38 m3 biogas.d−1 which meets 65% of the cooking need of an average family of 4 adults and 2 children. The addition of a toilet to the household-scale digester increased the daily biogas production by 16%. Conversely, the use of a bare soil floor in the cow shed results in a 28% reduction in biogas production, emphasizing the recommendation for a concrete floor. Net-greenhouse gas emissions from a household-scale digester, including an estimated 9% leak percentage, result in a reduction of 2.4 tCO2,eq.year−1 per household compared to wood-only cooking. Besides, using the digestate as a fertiliser further enhances the reduction to a total of 2.5 tCO2,eq.year−1. The main opportunities for minimizing emissions include optimizing temperature, manure flow and reducing leakages, which needs to be considered during design, operation, and policy formulation. In summary, household-scale digesters provide sustainable waste management, renewable energy, and significant greenhouse gas emission reduction, making them a promising technology for decentralized energy solutions in developing regions.

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