Abstract
Animal-mediated pollination is an essential ecosystem service on which over a third of the world's agricultural crops depend. Blueberry fruit production is highly dependent on animal pollination and although visited by a range of bee species in their native range and agricultural settings, bumble bees are thought to be their primary native pollinators. Demand for blueberries has increased in recent years due to their perceived health benefits. Consequently, blueberry cultivation has expanded well beyond their native and original agricultural range, including several regions where bumble bees are not present. In South Africa, like many areas in the world, honey bees are the only commercially available pollinators for blueberries because many countries ban the importation of bumble bees. This study aimed to determine the benefits of honey bee pollination on blueberry fruit yield for the variety Ventura by comparing yields of honey bee-pollinated flowers to flowers where pollinators were excluded. Our results show that honey bees significantly increased berry mass and diameter. We conclude that Ventura in South Africa can be pollinated by honey bees, and that honey bee pollination can be an effective substitute for bumble bees in areas where bumble bees are unavailable. We also determined the extent to which blueberry yields could be improved by comparing fruit yield under honey bee pollination to fruit yield achieved through hand pollination. We found that honey bee pollinated blueberry yields were lower than yields achieved through hand pollination, suggesting that there is potentially room to improve honey bee pollination. Furthermore, we offer a conceptual figure to demonstrate how yield obtained through pollinator exclusion, open pollination, and hand pollination relate to each other. Additional research is required to study how beneficial honey bees are to fruit yield on other blueberry varieties as the benefits of honey bees are likely to vary depending on the variety.
Highlights
Over 30% of the world’s agricultural crops depend on animal-mediated pollination, an essential ecosystem service which is valued at approximately €153 billion [1]
Benefit of bees (BB) = benefit of bees, this is the percentage difference between flowers with no access to pollinators compared to flowers which had access to honey bees
Pollination deficit (PD) = pollination deficit, this is the percentage difference between flowers with access to honey bees compared to flowers were hand pollinated
Summary
Over 30% of the world’s agricultural crops depend on animal-mediated pollination, an essential ecosystem service which is valued at approximately €153 billion [1]. The dependence of crops on pollinators varies, with fruit formation in certain crops being extremely dependent on pollinators [2]. Atemoya, Brazil nut, cantaloupe, cocoa, kiwi, macadamia nut, passion fruit, pawpaw, rowanbarry, sapodilla, squashes and pumpkins, vanilla and watermelon, show a ca. Blueberry production is highly dependent on pollinators for the production of highquality fruit [3,4,5]. This is a partly a result of floral architecture, where the pollen of blueberry flowers is concealed within poricidal anthers, making pollen transfer both within and between flowers unlikely without pollinators. Campbell et al [6] found that blueberry fruit were ca. Campbell et al [6] found that blueberry fruit were ca. 47% heavier when plants had access to pollinators
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