Abstract

Summary Histological and morphometric techniques were employed in juvenile Senegalese sole (Solea senegalensis) livers to evaluate diet-related adaptive changes and to establish how an integrated morphofunctional approach could improve the understanding of rearing strategies. Four isoenergetic diets with variable protein/lipid content (44/22, 49/20, 54/18 and 59/16) were formulated. Data compared statistically showed that an increase in protein and decrease of lipid in the diet was associated with a significantly higher specific growth rate (SGR) and reduced feed conversion rate (FCR). Histologic evaluation (visual scoring of lipid storage) and morphometry (area and perimeter) of hepatocytes showed that a high lipid diet resulted in increased lipid storage. The data confirmed that a concomitant decrease of protein with an increase in lipids in the diet led to a massive storage of unused lipid within hepatocytes associated with a reduced growth performance.

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