Abstract
declared honeydew honey samples were collected from different Transylvanian areas. Origin of the samples was verified by physico-chemi cal parameters and pollen analysis. Their sugar pro file was analysed by means of HPLC with refractive index detection. The results obtained showed that only 25% o f the samples correspond to the requirements of honeydew honey. The rest of 75% samples were mixed blossom- honeydew or pure blossom honeys. Our principal objective was the determination of sugar profile for Transylvanian honeydew honey.
Full Text 
Sign-in/Register to access full text options
Sign-in/Register to access full text options 
Published version (
Free)
Free) 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callMore From: Bulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca Animal Science and Biotechnologies
Paper Title
Journal
Date
