Abstract

In estuaries, salinity is believed to limit the colonization of brackish water habitats by freshwater species. Blue catfish Ictalurus furcatus, recognized as a freshwater species, is an invasive species in tidal rivers of the Chesapeake Bay. Salinity tolerance of this species, though likely to determine its potential range expansion and dispersal in estuarine habitats, is not well-known. To address this issue, we subjected blue catfish to a short-term salinity tolerance experiment and found that this species tolerates salinities higher than most freshwater fishes and that larger blue catfish tolerate elevated salinities for longer periods compared with smaller individuals. Our results are supported by spatially extensive, long-term fisheries surveys in the Chesapeake Bay region, which revealed a gradual (1975–2017) down-estuary range expansion of blue catfish from tidal freshwater areas to habitats exceeding 10 psu [practical salinity units] and that large blue catfish (> 200 mm fork length) occur in salinities greater than 10 psu in Chesapeake Bay tributaries. Habitat suitability predictions based on our laboratory results indicate that blue catfish can use brackish habitats to colonize new river systems, particularly during wet months when salinity decreases throughout the tidal rivers of the Chesapeake Bay.

Highlights

  • Salinity tolerance is an important determinant of the survival, growth, reproduction and, spatial distribution of animals in estuaries [1,2]

  • Our results are supported by spatially extensive, long-term fisheries surveys in the Chesapeake Bay region, which revealed a gradual (1975–2017) down-estuary range expansion of blue catfish from tidal freshwater areas to habitats exceeding 10 psu [practical salinity units] and that large blue catfish (> 200 mm fork length) occur in salinities greater than 10 psu in Chesapeake Bay tributaries

  • Quantile regression splines for each subestuary indicated an increase in size of fish with increasing salinity, such that individuals < 200 mm fork length (FL) were primarily limited to salinities < 10 psu (Fig 4)

Read more

Summary

Introduction

Salinity tolerance is an important determinant of the survival, growth, reproduction and, spatial distribution of animals in estuaries [1,2]. Freshwater fishes vary in their salinity tolerances; some are stenohaline and do not survive in salinities > 5 psu [practical salinity units]), whereas other species are euryhaline and can survive in salinities in excess of full strength seawater (34 psu; [5]). Understanding the salinity tolerance of freshwater fishes introduced in estuarine or coastal systems is crucial to determine their potential expansion and dispersal into novel estuarine habitats. Prussian carp (Carassius gibelio), believed to be stenohaline, were introduced into small lakes in Estonia but subsequently spread along the entire Estonian Baltic coastline [6].

Objectives
Methods
Results
Conclusion
Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call