Abstract

BackgroundStarch is an important substance that supplies energy to ruminants. To provide sufficient energy for high-yielding dairy ruminants, they are typically fed starch-enriched diets. However, starch-enriched diets have been proven to increase the risk of milk fat depression (MFD) in dairy cows. The starch present in ruminant diets could be divided into rumen-degradable starch (RDS) and rumen escaped starch (RES) according to their different degradation sites (rumen or intestine). Goats and cows have different sensitivities to MFD. Data regarding the potential roles of RDS in milk fat synthesis in the mammary tissue of dairy goats and in regulating the occurrence of MFD are limited.ResultsEighteen Guanzhong dairy goats (day in milk = 185 ± 12 d) with similar parity, weight, and milk yield were selected and randomly assigned to one of three groups (n = 6), which were fed an LRDS diet (Low RDS = 20.52%), MRDS diet (Medium RDS = 22.15%), or HRDS diet (High RDS = 24.88%) for 5 weeks. Compared with that of the LRDS group, the milk fat contents in the MRDS and HRDS groups significantly decreased. The yields of short-, medium- and long-chain fatty acids decreased in the HRDS group. Furthermore, increased RDS significantly decreased ruminal B. fibrisolvens and Pseudobutyrivibrio abundances and increased the trans-10, cis-12 conjugated linoleic acid (CLA) and trans-10 C18:1 contents in the rumen fluid.A multiomics study revealed that the HRDS diet affected mammary lipid metabolism down-regulation of ACSS2, MVD, AGPS, SCD5, FADS2, CERCAM, SC5D, HSD17B7, HSD17B12, ATM, TP53RK, GDF1 and LOC102177400. Remarkably, the significant decrease of INSIG1, whose expression was depressed by trans-10, cis-12 CLA, could reduce the activity of SREBP and, consequently, downregulate the downstream gene expression of SREBF1.ConclusionsHRDS-induced goat MFD resulted from the downregulation of genes involved in lipogenesis, particularly, INSIG1. Specifically, even though the total starch content and the concentrate-to-fiber ratio were the same as those of the high-RDS diet, the low and medium RDS diets did not cause MFD in lactating goats.

Highlights

  • Starch is an important substance that supplies energy to ruminants

  • Compared with the that in the milk from the LRDS and MRDS groups, the somatic cell count (SCC) significantly increased in the milk from the HRDS group

  • The milk fat content was significantly lower in the MRDS group than in the LRDS group, the milk fat yield was not significantly different from that of the LRDS group

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Summary

Introduction

Starch is an important substance that supplies energy to ruminants. To provide sufficient energy for high-yielding dairy ruminants, they are typically fed starch-enriched diets. Starch-enriched diets have been proven to increase the risk of milk fat depression (MFD) in dairy cows. Data regarding the potential roles of RDS in milk fat synthesis in the mammary tissue of dairy goats and in regulating the occurrence of MFD are limited. To provide sufficient energy for high-yielding dairy ruminants, they are typically fed starch-enriched diets. Starch-enriched diets are known to increase the risk of milk fat depression (MFD) in dairy cows [1,2,3]. The amount of starch degradation in the rumen can be regulated, mainly by providing different sources of grains or altering processing methods of grains, which could maintain rumen health and prevent the occurrence of MFD [6]. It is possible to regulate the RDS content and maintain ruminal and mammary health when feeding dairy ruminants with a starchenriched diet for high dairy yields

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