Abstract
Reporter gene systems are useful for studying bacterial molecular biology, including the regulation of gene expression and the histochemical analysis of protein products. Here, two genes, β-1,4-mannanase (manB) from Bacillus pumilus and β-glucuronidase (gusA) from Escherichia coli K12, were cloned into the expression vector pELX1. The expression patterns of these reporter genes in Lactobacillus casei were investigated by measuring their enzymatic activities and estimating their recombinant protein yields using western blot analysis. Whereas mannanase activity was positively correlated with the accumulation of ManB during growth, GusA activity was not; western blot analysis indicated that while the amount of GusA protein increased during later growth stages, GusA activity gradually decreased, indicating that the enzyme was inactive during cell growth. A similar trend was observed in E. coli JM109. We chose to use the more stable mannanase gene as the reporter to test secretion expression in L. casei. Two pELX1-based secretion vectors were constructed: one carried the signal peptide of the unknown secretion protein Usp45 from Lactococcus lactis (pELSH), and the other contained the full-length SlpA protein from the S-layer of L. acidophilus (pELWH). The secretion of ManB was detected in the supernatant of the pELSH-ManB transformants and in the S-layer of the cell surface of the pELWH-ManB transformants. This is the first report demonstrating that the B. pumilus manB gene is a useful reporter gene in L. casei and E.coli.
Highlights
Lactic acid bacteria (LAB) utilize a mixed variety of sugars to produce lactic acid by facultative anaerobic fermentation
We showed that the slpA promoter of L. acidophilus (PSlpA) allowed expression of the enhanced green fluorescence protein in both E. coli and L. casei, suggesting that PSlpA functioned as a bifunctional promoter [20]
These results suggest that PSlpA did not function as a strong promoter in L. casei, PSlpA has been shown in several reports to function as a strong promoter in different LAB strains [28,29]
Summary
Lactic acid bacteria (LAB) utilize a mixed variety of sugars to produce lactic acid by facultative anaerobic fermentation. These bacteria are widespread in various natural environments including foods, fermentation products, human and animal gastrointestinal tracts and plant surfaces. LAB have served as traditional industrial bacteria and are widely used in the processing of PLOS ONE | DOI:10.1371/journal.pone.0142886. Expression of Mannanase as a Reporter Gene have any additional role in the study design, data collection and analysis, decision to publish, or preparation of the manuscript. The specific roles of these authors are articulated in the ‘author contributions’ section
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