Abstract

As expressed in the Ramsar Convention, the wise use of wetlands, including coastal lagoons, is one of the greatest environmental concerns across the globe. Seagrass beds are the key element for sustaining coastal lagoon ecosystems. Eutrophication, especially by nitrogen and phosphorus, has degraded many coastal waters and has been invoked as a major cause of seagrass disappearance worldwide. Seagrass had been used as fertilizer in Japan, and the removal of seagrass contributed to the decline of nutrients in the water. The shifts of primary producers from rooted macrophytes to phytoplankton occurred simultaneously between the mid-1950s and 1965 in Japan—presumably because of the wide use of herbicides for rice paddies. Increased phytoplankton induced the increase of fishery yield of clam on one hand and non-edible biofouling species on the other. Because a phytoplankton-dominated ecosystem is easily oxygen depleted at the bottom with the accumulation of organic matter of phytoplankton origin, preventing hypoxia is the key factor to maintain high secondary production for bivalve fisheries and sustainable use of the ecosystem of coastal lagoons.

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