Abstract
Southern sea otters (Enhydra lutris nereis) are threatened marine mustelids that commonly have gastric ulcers with secondary hemorrhage (melena) as a contributing cause of death. Although Helicobacter spp. infections are known to cause gastric ulcers and gastritis in humans and ferrets, it is unknown if the sea otter bacterium, ‘H. enhydrae’ sp. nov., causes similar gastric pathology. Determining whether Helicobacter detection is associated with sea otter gastric pathology is the first step toward using this information to expedite diagnosis and treatment. We investigated the proportion of Helicobacter infections in 46 necropsied southern sea otters via quantitative real-time polymerase chain reaction (qPCR) of the 16S rRNA gene. Helicobacter DNA was detected in fresh-frozen and formalin-fixed gastric body and pyloric tissues using Helicobacter genus-specific 16S rRNA primers. Data from gross necropsy and histopathology were analyzed for associations between Helicobacter detection via qPCR, and presence/absence of gastric pathology. ETEST gradient strips were utilized to investigate antimicrobial minimum inhibitory concentrations for H. enhydrae isolates. Helicobacter spp. were detected in the gastric tissue of 85% of sea otters in this study. Fresh-frozen samples were more commonly Helicobacter qPCR-positive than formalin-fixed tissue, indicating variable sensitivity of detection in relation to post-necropsy tissue processing methods. Diagnosis of gastric ulcers at necropsy was significantly associated with Helicobacter qPCR detection in gastric mucosa (P= 0.005), while age, sex, presence of melena, shark trauma, and protozoal infection were not associated (P> 0.1). H. enhydrae strains were sensitive to clarithromycin and tetracycline in vitro at physiologically relevant concentrations. Overall, this work suggests that Helicobacter spp. might be commonly found in southern sea otters, particularly those with ulcers, and that H. enhydrae can be treated with several commonly used anti-Helicobacter therapies.
Highlights
Sea otters (Enhydra lutris) are one of the smallest marine mammals, but are the heaviest member of the family Mustelidae, with a unique metabolism
We first examined our set of 92 frozen gastric tissue samples from 46 southern sea otters using quantitative realtime polymerase chain reaction (qPCR) to quantify the amount of Helicobacter DNA
To investigate possible associations between Helicobacter spp. detection and gastric pathology, we evaluated a subset of 82 frozen gastric body and pylorus samples from 41 sea otters for which gross gastric evaluations were included in the postmortem examination (Table 1)
Summary
Sea otters (Enhydra lutris) are one of the smallest marine mammals, but are the heaviest member of the family Mustelidae, with a unique metabolism These animals have twice the metabolic rate of other marine mammals and 2–3 times the rate of a comparably sized terrestrial animal; as a result, they require food consumption equivalent to 25% of their body weight each day (Iversen, 1972; Morrison et al, 1974; Yeates et al, 2007). With such high caloric demands, gastrointestinal health is critical for the well-being of sea otters. Mammalian infections with non-pylori Helicobacter species have been shown to co-occur with gastritis, gastric ulcer, and/or gastric adenocarcinoma development, H. cetorum in marine mammals and H. mustelae in ferrets (Fox et al, 1990, 1997; Harper et al, 2002, 2003)
Sign-in/Register to view highlights & summary Sign-in/Register to access full text options 
Talk to us
Join us for a 30 min session where you can share your feedback and ask us any queries you have
Schedule a callDisclaimer: All third-party content on this website/platform is and will remain the property of their respective owners and is provided on "as is" basis without any warranties, express or implied. Use of third-party content does not indicate any affiliation, sponsorship with or endorsement by them. Any references to third-party content is to identify the corresponding services and shall be considered fair use under The CopyrightLaw.
