Abstract

Boiling heat transfer associated with bubble growth is perhaps one of the most efficient cooling methodologies due to its large latent heat during phase change. Despite the significant advancements, numerous questions remain regarding the fundamentals of bubble growth mechanisms, which is a major source of enhanced heat dissipation. This work aims to accurately measure three-dimensional (3D), space and time-resolved, local liquid temperature distributions surrounding a growing bubble to quantify the heat transfer in the superheated liquid layer during bubble growth. The dual tracer laser-induced fluorescence thermometry technique combined with high-speed imaging captures transient 2D temperature distributions, that will render 3D temperature distributions by combining multiple 2D layers, within a 0.3 °C accuracy at a 30 μm resolution. Two fluorescent dyes, fluorescein and sulforhodamine B, were used to measure transient temperatures, by account of their temperature-sensitive emissions. The results show that the temperature close to the heated surface and bubble interface exhibits an acute transient behavior at the time of bubble departure. The growing bubble works as a pump to remove heat from the surface with a peak temperature difference of up to 10 °C during its growth and departure. The experimental results were compared with previously reported studies to validate the accuracy of the technique. It was found that the heat transfer coefficient close to the bubble interface and heater is approximately 1.3 times higher than the heat transfer coefficient in the bulk liquid.

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