Heat Storage Capacity and Temporal-spatial Response in the Soil Temperature of Albic Soil Amended with Maize-derived Biochar for 2 Years

Abstract

Under cold climate conditions, the temporal and spatial distribution of heat and the influencing factors in different layers of Albic soil remain unclear. Here, we aimed to clarify the influence of biochar on soil heat storage capacity and identify approaches to regulate temporal-spatial variations in Albic soil temperature. To this end, we studied thermal properties and temporal-spatial temperature variations in different soil layers (10 and 20 cm) amended with biochar at different concentrations (0, 10, 20, 30, 40 g·kg-1) in the key growth stages of soybeans through pot experiments for two years. We found that the daily mean soil temperature and accumulated soil temperature improved during the 2 years in both soil layers after biochar application. Compared with the control, the biochar treatments increased soil daily minimum temperature, decreased soil daily maximum temperature and soil temperature fluctuations, postponed the soil heating stage by 1 h, and caused a "warming effect" during the soil cooling stage. Furthermore, biochar treatment enhanced the thermal capacity of the Albic soil by 7.49% and 6.53% compared with the control in 2016 and 2017, respectively, whereas thermal conductivity and thermal diffusivity were decreased compared with the control. Biochar regulated the temporal-spatial response variation in temperature of the Albic soil as follows: biochar distributed heat in the Albic soil more uniformly over time by changing the soil temperature cycle and reducing the temperature difference, and heat tended to move downwards into the soil layers by increasing the heat capacity and reducing soil thermal conductivity and thermal diffusivity. Biochar changed the heat storage capacity of the Albic soil and temporal-spatial distribution of heat. These changes provide sufficient, timely, and effective heat supply for crop growth. Furthermore, biochar treatments had a significant and positive effect on soil physical properties and crop yield. In cold areas, these changes would help crops resist temperature changes caused by extreme weather and reduce the rate of cold damage. The results of this study have important practical relevance for enriching the basic scientific theory of biochar application.