Headspace solvent microextraction: a very rapid method for identification of volatile components of Iranian Pimpinella anisum seed

Abstract

At the present study, a new and rapid headspace solvent microextraction (HSME), for the extraction and pre-concentration of the volatile components of plant sample into a microdrop was applied. The extraction occurred by suspending a microliter drop of the solvent from the tip of a microsyringe to the headspace of a ripen and powdered dry fruit sample (Iranian Pimpinella anisum seed) in a sealed vial for a preset extraction time, then the microdrop was retracted back into the microsyringe and injected directly into a GC injection port. The chemical composition of the HSME extracts were confirmed according to their retention indexes and mass spectra (EI, 70 eV); and quantitative analysis was performed by GC–FID. Parameters such as the nature of the extracting solvent, particle size of the sample, temperatures of the microdrop and sample, volume of sample and the extraction time were studied and optimized, and the method's performance was evaluated. The optimized conditions were: sample particle size, 1 mm; sample volume, 5 ml (in a 15 ml vial); sample temperature, 60 °C; microsyringe needle temperature, 0 °C; and extraction time, 10 min. Finally, accordingly, the percentage of trans-anethole (the major compound of P. anisum) and the relative standard deviation for extraction and determination of trans-anethole (seven-replicated analysis) were determined to be 90% and 3.9%, respectively.