Abstract

Phenotypic evaluation and efficient utilization of germplasm collections can be time-intensive, laborious, and expensive. However, with the plummeting costs of next-generation sequencing and the addition of genomic selection to the plant breeder’s toolbox, we now can more efficiently tap the genetic diversity within large germplasm collections. In this study, we applied and evaluated genomic prediction’s potential to a set of 482 pea (Pisum sativum L.) accessions—genotyped with 30,600 single nucleotide polymorphic (SNP) markers and phenotyped for seed yield and yield-related components—for enhancing selection of accessions from the USDA Pea Germplasm Collection. Genomic prediction models and several factors affecting predictive ability were evaluated in a series of cross-validation schemes across complex traits. Different genomic prediction models gave similar results, with predictive ability across traits ranging from 0.23 to 0.60, with no model working best across all traits. Increasing the training population size improved the predictive ability of most traits, including seed yield. Predictive abilities increased and reached a plateau with increasing number of markers presumably due to extensive linkage disequilibrium in the pea genome. Accounting for population structure effects did not significantly boost predictive ability, but we observed a slight improvement in seed yield. By applying the best genomic prediction model (e.g., RR-BLUP), we then examined the distribution of genotyped but nonphenotyped accessions and the reliability of genomic estimated breeding values (GEBV). The distribution of GEBV suggested that none of the nonphenotyped accessions were expected to perform outside the range of the phenotyped accessions. Desirable breeding values with higher reliability can be used to identify and screen favorable germplasm accessions. Expanding the training set and incorporating additional orthogonal information (e.g., transcriptomics, metabolomics, physiological traits, etc.) into the genomic prediction framework can enhance prediction accuracy.

Highlights

  • Pea (Pisum sativum L.) is a vitally important pulse crop that provides protein (15.8–32.1%), vitamins, minerals, and fibers

  • We investigated subpopulation structure on 482 accessions genotyped with 30,600 single nucleotide polymorphic (SNP) markers using the ADMIXTURE clustering-based algorithm (Alexander et al, 2009)

  • Correlation estimation suggested seed yield was positively correlated with plant height, days to physiological maturity, and days to first flowering (Supplementary Figure S1)

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Summary

Introduction

Pea (Pisum sativum L.) is a vitally important pulse crop that provides protein (15.8–32.1%), vitamins, minerals, and fibers. Pea consumption has cardiovascular benefits as it is rich in potassium, folate, and digestible fibers, which promote gut health and prevent certain cancers (Mudryj et al, 2014; Tayeh et al, 2015). Considering the health benefits of pulse crop, the US Department of Agriculture recommends regular pulses consumption, including peas, to promote human health and wellbeing (http://www.choosemyplate.gov/). The pea protein has emerged as a frontrunner and showed the most promise in the growing alternative protein market. The Beyond Meat burger is a perfect example of a pea protein product gaining traction in the growing market. About 20-g protein (17.5%) in each burger comes from pea (https:// www.nasdaq.com/articles/heres-why-nows-thetime-to-buybeyond-meat-stock-2019-12-05). Another product made from pea, Ripptein, is a non-dairy milk product of pea protein that is gaining tremendous interest as an alternative dairy product (https://www.ripplefoods.com/ripptein/). As the demand for pea increases, in the growing alternative protein market, genetic diversity expansion is needed to hasten the current rate of genetic gain in pea (Vandemark et al, 2014)

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