Habitat use, foraging ecology and diet of Turtle Doves Streptopelia turtur in Britain

Abstract

Since 1968, Turtle Doves Streptopelia turtur in Britain have declined in number by 70% and in breeding range by at least 25%. This study was undertaken during the 1998–2000 breeding seasons at two sites in East Anglia to examine habitat use and foraging ecology. Home ranges of radiotagged Turtle Doves were 0.3–1130 ha in size and contained more woodland than expected from availability. Radiotagged birds undertook foraging trips of up to 10 km. Turtle Doves were recorded feeding primarily at ‘man‐made’ sites (i.e. spilt grain, animal feed and grain stores) and were only infrequently recorded feeding at ‘natural’ sites. Diet analysis showed that wheat and rape seed averaged 61% of the seeds eaten by Turtle Doves. This contrasts with a study undertaken in Britain in the 1960s, when the seeds of wild plants (weeds) constituted over 90% of those eaten, with wheat and rape seeds making up only 5%. The current arrangements for set‐aside and agri‐environmental schemes provide a framework for the establishment and maintenance of weed‐rich areas on farmland as a source of wild food.