Abstract
We examined the pH and Eh of the digestive tract of 23 species of mixed-grass prairie grasshoppers, and asked whether these traits were associated with the species breadth and forb composition of their diets. We report that the gut lumen of all grasshoppers was oxidizing and ranged from slightly acid to neutral depending on the gut region and species. Although gut physicochemical conditions differed among species, the differences were of small magnitude. Conditions were fairly uniform along the digestive tract, which suggests little or no regulation of pH or Eh. Gut conditions were independent of diet breadth and the percentage of forbs in the diet. These results suggest that physicochemical conditions of grasshopper guts are not highly regulated and are not influenced by their most recent meal or by broad scale patterns of host-plant use.
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