Growth performance and bone mineralization of large Nile tilapia (Oreochromis niloticus) fed graded levels of available phosphorus

Abstract

The effect of graded levels of dietary available phosphorus (AP) on large Nile tilapia (145.87 ± 9.51 g) performance, feed efficiency, body composition and mineral retention in vertebrae was evaluated. All male fish were distributed into three replicates in fiberglass aquaria (800 L each; 12 fish per tank) for 87 days and hand fed to pelletized diets three times a day until apparent satiation. Diets with approximately 302 g kg−1 of digestible protein and 15.2 kJ g−1 of digestible energy with graded levels of dibasic phosphate yield AP levels of 2.39, 4.17, 6.12 and 8.91 g kg−1. At the end of the trial, feed intake, hepatosomatic index, fillet yield, whole body moisture and crude protein of fish fed 2.39–8.91 g kg−1 of AP diets were not significantly different. The supplementation of 6.12 and 8.91 g kg−1 of AP resulted in significantly increased weight gain, whole body ash and calcium. Whole body crude lipids significantly decreased with increasing AP from 6.12 to 8.91 g kg−1. However, concentration of zinc in the vertebrae was not affected by dietary treatments. The magnesium contents of the fish vertebrae were lower in fish fed lower dietary AP level. No effects of the dietary AP on apparent digestibility coefficients of energy and nutrients were observed. The study indicated that the dietary AP level of at least 6.12 g kg−1 satisfies the needs for growth performance, body composition and bone mineralization of large Nile tilapia.