Abstract

Cobia ( Rachycentron canadum) is an emerging aquaculture candidate for both offshore cage culture and land-based systems such as recirculating aquaculture systems. The ability to grow cobia at salinities other than oceanic (∼34 ppt) could present culturists with additional production opportunities with this species. Culture at low salinities could also reduce the incidence of disease and simplify water management. In two trials of 8 weeks each, this study investigated growth and survival of juvenile cobia reared at salinities of 5, 15, and 30 ppt. The trials were conducted in 456-L tanks, with 10 fish per tank. Water temperature was maintained at 27 ± 1 °C and dechlorinated municipal tap water (0 ppt, 56.8 ppm Ca 2+) was added to seawater (30 ppt, 325.3 ppm Ca 2+) in order to achieve treatment salinities. Early juveniles were used in both trials with average initial weights of 6.0 g for the first trial and 6.7 g for the second trial. During both trials, fish were fed to satiation twice daily with a diet prepared on site, and the amount fed was measured to determine feed efficiency. Fish from each tank were counted and weighed collectively each week until the end of each of the 8-week trials to monitor growth and survival. Survival among treatments was not significantly different in the first trial, but in the second trial survival was significantly lower in the 5 ppt treatment (68.3%) than in the 15 (90%) or the 30 ppt (92.5%) treatments. Feed efficiency was extremely high in both trials with all treatments ranging between 1.05 and 1.13. Fish reared at a salinity of 5 ppt grew as well or better than the fish reared at salinities of 15 and 30 ppt (mean weight gained, 96.2–115.3 g). This study indicates that culture of cobia juveniles may be practical in salinities as low as 5 ppt.

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