Abstract

The present study aimed to evaluate saffron production in intercropping with chickpea under different irrigation regimes. The experiment was a split plot based on a randomized complete block design with three replications during two years (2018–19 and 2019–20). The main plot consisted of two irrigation regimes [i.e. one-time and conventional irrigations], and the sub-plot included eight planting ratios [i.e. saffron mono-crop (C1), chickpea mono-crop (C2), 100% saffron + 50% chickpea (C3) and 100% saffron + 100% chickpea (C4) as additive ratios, and 1:1 (C5), 2:2 (C6), 2:1(C7), and 3:1(C8) saffron:chickpea as replacement ratios]. Based on the results, the effect of the irrigation regime was not significant on flower number, fresh weight of flower, and dried stigma yield of saffron. In intercropping ratios, the highest flower number (141.5 ± 4.26 m−2), fresh weight of flower (108.22 ± 3.4 g m−2), and dried stigma yield (4.1 ± 0.01 kg h−1) were observed in saffron mono-crop and approximately equaled by C3 treatment. The conventional irrigation regime increased the pod and seed numbers, the grain and biological yields, and the harvest index of chickpea. In the intercropping ratios, the maximum aforementioned traits were obtained by chickpea mono-crop. The maximum total land equivalent ratio (1.86) was obtained by the C3 treatment, which showed an intercropping advantage as compared to mono-crop. In summary, the C3 treatment showed the same effects as the mono-crop treatment on the saffron parameters, therefore, this treatment could be considered a proper alternative combination as compared to mono-crop for improving environmental resources absorption and soil fertility.

Full Text
Published version (Free)

Talk to us

Join us for a 30 min session where you can share your feedback and ask us any queries you have

Schedule a call