Growth and production evaluation of corn varieties and genotypes grow from seed with different storage ages

Abstract

Quality seeds are one of the important elements in maintaining plant potential. One of the factors that can affect the growth potential and production of corn for each variety or genotype is the storage ages of the seeds. The purpose of this study was to obtain varieties or genotypes of corn that have the ability to grow and produce optimally from seeds that have been stored for one and six months. The research was conducted from August to December 2020 at the Cereal Research Institute, Maros, South Sulawesi, Indonesia. The seeds used were Variety of Srikandi Putih, Waxy Corn and Genotype of BC2F1. This study was designed using a randomized block design (RBD) with a two-factor. The first factor is the type of variety/genotype (V) consisting of Srikandi Putih (V1), Waxy Corn (V2) and Genotype of BC2F1 (V3). The second factor is seed storage ages (U) consisting of: 1 month (U1) and 6 months (U2). From these two factors, 6 treatment combinations were obtained which were repeated three times to obtain 18 experimental units. The data were analyzed with the SAS 9 for windows program. The results showed that the seed storage ages of 1 month could maintain the potential for plant height growth, and the weight of 100 seeds in the Variety of Srikandi Putih, Waxy Corn and Genotypes of BC2F1. Seed storage ages of 1 and 6 months did not affect the number of leaves and flowering time, but only 1 month of seed storage ages that could maintain the potential for seed production in Variety of Srikandi Putih, Waxy Corn and Genotypes of BC2F1.