Abstract

In India's bustling terrain, peri-urban areas face neglect, unplanned growth, and environmental damage. As urbanisation encroaches on agricultural land, the competition for resources grows. This article delves into the complex tapestry of challenges and opportunities in urban and peri-urban horticulture, offering light on topics such as land-use disputes, food security, and environmental sustainability. The article also explores the durability of conventional growing methods such as home gardening and community gardens, as well as novel alternatives such as soilless cultures and indoor farming systems. Amidst the challenges, there are chances for revitalising urban settings with continuous productive landscapes, developing sustainable food sources, and improving general urban well-being. From the complicated dance of people, places, and food products to managing market dynamics, this research reveals urban horticulture's brilliant promise for crafting a healthier, more sustainable future for India's changing urban fabric.

Full Text
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