Abstract
Abstract Production of field corn in the southeastern United States is often impacted by a number of insect pests. However, surveys to assess stakeholder perception of the relative importance of insect pests and adopted management decisions for these pests have not been extensively reported in the region. A survey was conducted in North and South Carolina to address deficiencies in our knowledge about how corn producers perceive insect pests, implement management and insect resistance strategies, and understand and implement integrated pest management (IPM). The survey indicated that stink bugs (Hemiptera: Pentatomidae) and corn earworm, Helicoverpa zea (Boddie) (Lepidoptera: Noctuidae), were the most commonly managed insect pests in field corn. For transgenic corn expressing insecticidal toxins from Bacillus thuringiensis (Bt) (Berliner), the rate of resistance management (i.e., planting of non-Bt corn refuge) implemented (59%) by growers was higher than previously reported. The majority of grower respondents identified ear development as the most critical corn growth stage for managing stink bugs (52%), with the most commonly reported management strategy being applications of insecticide at the economic threshold. Growers also reported understanding the concepts of IPM and implementing it in field corn. Assessing the adoption of preventative approaches, such as Bt corn and insecticide seed treatments, and strategies to manage insect resistance, in the case of Bt corn in particular, is critical for tailoring research and Extension efforts to protect the durability of these management tactics.
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