GreenPremium Prices Along the Value Chain of Biobased Products

Abstract

Industrial BiotechnologyVol. 10, No. 2 Industry ReportsGreenPremium Prices Along the Value Chain of Biobased ProductsMichael Carus, Asta Eder, and Janpeter BeckmannMichael CarusSearch for more papers by this author, Asta EderSearch for more papers by this author, and Janpeter BeckmannSearch for more papers by this authorPublished Online:15 Apr 2014https://doi.org/10.1089/ind.2014.1512AboutSectionsView articleView Full TextPDF/EPUB ToolsPermissionsDownload CitationsTrack CitationsAdd to favorites Back To Publication ShareShare onFacebookTwitterLinked InRedditEmail View articleFiguresReferencesRelatedDetailsCited byBiocomposites: A review of materials and perceptionMaterials Today Communications, Vol. 31Inattention, availability bias, and attribute premium estimation for a biobased product20 September 2021 | Agricultural Economics, Vol. 53, No. 2Consumers’ preferences for bioplastic products: A discrete choice experiment with a focus on purchase driversJournal of Cleaner Production, Vol. 330Unlocking the Global Potential of Waste Biorefining: Scaling Up or Scaling Down?2 September 2022Optimal Pricing and Green Product Design Strategies in a Sustainable Supply Chain Considering Government Subsidy and Different Channel Power Structures11 November 2021 | Sustainability, Vol. 13, No. 22Consumer willingness to pay for bio-based products: Do certifications matter?International Journal of Production Economics, Vol. 240Exploring perceptions of environmental professionals, plastic processors, students and consumers of bio-based plastics: Informing the development of the sectorSustainable Production and Consumption, Vol. 26The effects of green nudges on consumer valuation of bio-based plastic packagingEcological Economics, Vol. 178Potential Raw Materials and Production Technologies for Biorefineries19 October 2020Greening products in a supply chain under market segmentation and different channel power structuresInternational Journal of Production Economics, Vol. 223Innovation potentials triggered by glycoscience researchCarbohydrate Polymers, Vol. 233Consumers’ Acceptance of a Bio-circular Automotive Economy: Explanatory Model and Influence Factors12 March 2020 | Sustainability, Vol. 12, No. 6Bioeconomy as a Circular and Integrated System7 March 2020Novel hybrid composite based on bio-PET with basalt/carbon fibreIOP Conference Series: Materials Science and Engineering, Vol. 634, No. 1Development of Sustainable and Cost-Competitive Injection-Molded Pieces of Partially Bio-Based Polyethylene Terephthalate through the Valorization of Cotton Textile Waste19 March 2019 | International Journal of Molecular Sciences, Vol. 20, No. 6Analysis of Standards, Certifications and Labels for Bio-based Products in the Context of Sustainable BioeconomyInternational Journal of Standardization Research, Vol. 17, No. 1A Governance Framework for a Sustainable Bioeconomy: Insights from the Case of the German Wood-based Bioeconomy21 January 2018Towards a sustainable innovation system for the German wood-based bioeconomy: Implications for policy designJournal of Cleaner Production, Vol. 172Can bio-based attributes upgrade a brand? How partial and full use of bio-based materials affects the purchase intention of brandsJournal of Cleaner Production, Vol. 162Biogenic product alternatives for children: Consumer preferences for a set of sand toys made of bio-based plasticSustainable Production and Consumption, Vol. 10Acceptance of bio‐based products in the business‐to‐business market and public procurement: Expert survey results25 October 2016 | Biofuels, Bioproducts and Biorefining, Vol. 11, No. 1Sustainability of biofuels and renewable chemicals production from biomassCurrent Opinion in Chemical Biology, Vol. 29Commercial Development of Fermentation Processes23 October 2015 Volume 10Issue 2Apr 2014 InformationCopyright 2014, Mary Ann Liebert, Inc.To cite this article:Michael Carus, Asta Eder, and Janpeter Beckmann.GreenPremium Prices Along the Value Chain of Biobased Products.Industrial Biotechnology.Apr 2014.83-88.http://doi.org/10.1089/ind.2014.1512Published in Volume: 10 Issue 2: April 15, 2014PDF download