Abstract

Effective adaptation action to climate change requires a balance between reducing vulnerabilities and managing risks. However, in most adaptation actions, risks such as greenhouse gas emissions, and those that impose negative externalities on global communities and ecosystems, are often overlooked. This article contextualises adaptation of maize stover (MS) as a dairy cattle feed among resource-poor farmers in western Kenya. In so doing, it attempts to establish the nexus between resource constraint and maladaptation to climate change. Simulation of methane emissions was carried out from secondary data and a survey of dairy cattle feeding strategies by resource-poor farmers. The level of greenhouse gas emissions in dairy feeding strategies is used as a measure and indicator of sustainability. Using disaster risk reduction principles, policymakers and community of practice in climate change action are encouraged to design and implement policies and strategies that take cognisance of poverty–maladaptation–environmental degradation nexus.

Highlights

  • Many parts of the world have been experiencing growing urbanisation and change in dietary preferences that favour dairy production

  • The results suggest that the use of maize stover (MS) as standalone ration increases methane emission risks by up to 30.9% per kilogram of un-supplemented MS (18.03 to 26.11 Mj [megajourles] kg–1)

  • A study on the economic impact of climate change threats revealed that future economic costs of the impact of climate change on market and non-market sectors in Kenya might be close to 2.6% of gross domestic product (GDP) per year by 2030 and potentially greater than 50% by 2050 (SEI 2009)

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Summary

Introduction

Many parts of the world have been experiencing growing urbanisation and change in dietary preferences that favour dairy production. The lack of additional available land except in parts of tropical Latin America prohibits horizontal expansion of existing modes of dairy cattle production This necessitates search for alternative dairy feed resources (Steinfeld, Wassenaar & Jutzi 2006). Carbon (IV) oxide (CO2) produced by ruminants, notably cattle, is of less concern because it originates entirely from newly generated biomass and does not contribute to its net rise in the atmosphere. This leaves methane as the gas of concern (Tamminga 1996). This increases the vulnerability of agricultural based livelihoods to new anthropically induced disaster risks

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