Grazing-to-fencing conversion affects soil microbial composition, functional profiles by altering plant functional groups in a Tibetan alpine meadow

Abstract

Information on the effect of anthropogenic activities on soil microbial communities can improve our ability to formulate restoration strategies in the Tibetan Plateau, where meadow degradation has been an increasing concern. In this study, we evaluated plant functional groups, soil properties, microbial communities, and their functional groups in four types of meadows (grazed, fenced, fenced + reseeded, and intact) in the Tibetan Plateau. Based on amplicon sequencing data, both the bacterial and fungal composition, their potential functions and their possible drivers have been investigated. Fencing was the most effective approach to restore degraded alpine meadows, characterized by higher aboveground biomass, soil nutrient levels, and microbial diversity. The soil carbon, ammonium nitrogen, and the above- and below-ground biomass (mainly sedge and grass groups) were closely related to the changes in bacterial and fungal composition, while the diversity of sedge, grass, legumes, and forbs was largely associated with N cycling and fungal functional guilds. Grazing-to-fencing conversion also caused changes in the microbial community composition, specifically resulting in a shift from oligotrophs to copiotrophs, an increased abundance of diazotrophs and plant pathogens, and a decreased abundance of nitrifiers. Our results revealed the effects of grazing-to-fencing conversion on an alpine meadow and can provide significant guidance for the sustainable management of degraded grassland ecosystems.