Grazing studies of a Hyparrhenia hirta (Coolatai grass) pasture in northern New South Wales

Abstract

Hyparrhenia hirta (L.) Stapf (Coolatai grass) has invaded large areas of grazed native grasslands on the North-West Slopes of New South Wales (NSW) and is widespread along roadsides and travelling stock routes. It is commonly regarded as an invasive, weedy species with low forage value when it is tall and rank, but may be more palatable when kept short, green and leafy. A study (1990–2001) of a naturalised stand of Coolatai grass in the Manilla district of northern NSW examined its herbage mass (kg DM/ha), persistence (basal cover %), and grazing value under 2 contrasting grazing treatments: pastures that had either large amounts of dry, unpalatable herbage [light grazing at 5 dry sheep equivalents (DSE)/ha] or were short, green and leafy (strategic heavy grazing at a stocking rate of 37 DSE/ha). Effects of pre-grazing treatments (slashing, burning, and no defoliation) were also examined and data (litter mass, plant basal area, ground cover, and soil and litter microbial carbon and nitrogen) collected to assess the long term sustainability of these grazing systems. Sheep grazed the light grazing treatment for about 34% of the experimental period, with the strategic heavy grazing treatment being grazed for about 7% of the time. Over the experimental period this equated to 6752 DSE grazing days/ha for the light grazing treatment compared with 10 120 DSE for the heavy grazing treatment. Herbage mass in the heavy grazing treatment declined to <1000 kg DM/ha within 6 months of the start of grazing and remained below this level until December 1998 when stocking rates were switched (i.e. plots previously grazed at low stocking rate were subjected to the heavier rate and vice versa). In contrast, mean herbage mass in the light grazing treatment was generally >3000 kg DM/ha from November 1990–98, but a high proportion of this was dead standing material that carried over from season to season. Mean Coolatai grass basal cover was 9.5% in November 1990, increasing over time to about 25% in both grazing treatments by December 2000. Coolatai grass herbage accumulation was highly seasonal, ranging from as high as 70 kg DM/ha.day in summer to 0 in winter. In both grazing treatments, forage quality was low for both green and dead material, with mean crude protein being 6.0 (green) and 3.4% (dead). Digestible dry matter values ranged from 41 to 62% (green) and 32 to 51% (dead) and mean metabolisable energy values were 7 (green) and 5.3 MJ/kg DM (dead). After 8 years, the heavy grazing treatment had lower (P<0.05) litter mass, ground cover, plant basal area and soil microbial C and N levels than the light grazing treatment, but switching of the stocking rates restored most indicators, except the soil microbial values.